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Bianco Restaurant

DINNER SHOW PARTy

Sabemos que hoy en día todos buscamos ese pequeño extra, algo emocionante que nos deje los mejores recuerdos. Por eso, en Biancos decidimos combinar nuestra famosa comida italiana con DJs invitados, bailarines, cantantes de ópera y mucho más para una Cena Espectáculo en nuestra aniversario ¿Y sabes qué? Las entradas se agotaron en sólo 24 horas, fue tan popular que hemos decidido repetirlo. ¡Ven y únete a nosotros en nuestra BIANCO'S DINNER SHOW PARTY con la increíble comida y el entretenimiento de primera clase que te mereces!

DJ'S INVITADOS Y ENTRETENIMIENTO

AUTÉNTICA COCINA ITALIANA

CANTANTES DE ÓPERA Y BAILARINES

Sólo 15€ por asiento, incluyendo una copa de Prosecco a la llegada antes de disfrutar las tres horas de entretenimiento de los mejores artistas de la isla.

MenÚ

Perfect for sharing while you wait!

101. Arancini Siciliani 6,75
Mini risotto balls of saffron and parmesan cheese fried fitted with smoked cheese

102. Olives 3,50
Marinated Mediterranean olives with crushed coriander seeds and lemon zest.

COLD STARTERS

5. Large Signature Single Bruschetta

Our signature garlic and herb infused toasted bruschetta generously topped with one of the following:

A.Tomato concasse with garlic and basil 10,25
B. Buffalo mozzarella and Parma ham 11,50
C. King prawns with smoked Italian pepper and lemon
and parsley gremolata 12,25

8. Avocado and King Prawn Salad 14,75
Large king prawns with sliced avocado and a delicious fresh guacamole mousse over lightly dressed mixed leaves and tomato cherry.

9. Caprese Salad 11
Chunky slices of locally-grown tomatoes and mozzarella and fresh basil leaves topped with pesto.

10. Bianco Caesar Salad 8,50
Classic Caesar salad with romaine lettuce, cherry
tomatoes, parmesan shavings, lightly charred lettuce hearts and our homemade Caesar dressing.

ALSO AVAILABLE WITH:

A) Lemon and herb chicken breast 11,50
B) Steamed king prawns 13,75

12. Beef Carpaccio  14,50
Raw tenderloin of beef, sliced razor thin, topped with rocket and shavings of parmesan cheese. Served with freshly sliced mushrooms, aioli emulsion and a light mustard sauce

HOT STARTERS

3. Dough Balls with Double Dipping Sauce 7,25
Roast garlic and oregano aioli and spicy tomato marinara.

14. Garlic Prawns & Artichokes 15,25
King prawns and diced artichoke, all baked in shellfish stock, garlic and olive oil, topped with garlic infused crostini and chive crust.

15. Aubergine alla Parmigiana  11
Aubergine, and smoked cheese, oven roasted and
topped with homemade béchamel, tomato sauce and parmesan

16. Roasted Mushrooms with Italian Spicy Sausage 11
Mushrooms filled with spiced Italian sausage and topped with parmesan cheese before roasting.

17. Crispy Squid and Lemon Aioli 14,25
Tender squid in a crispy batter, served with lemon aioli and a dusting of paprika.

ARTISAN BURRATA

Shredded mozzarella with creamy interior

20. Whole Fresh Artisan Burrata with Basil Pesto 14,25
A ball of shredded mozzarella with a creamy interior served with roasted cherry tomatoes, basil pesto and crushed walnuts.

21. Burrata with Fresh Black Truffle 22
Fresh burrata with a sprinkling of smoked sea salt flakes, our award-winning extra virgin Picual olive oil and slices of
fresh Italian black truffle.

22. Whole Fresh Artisan Burrata with Parma Ham 15,75
A ball of shredded mozzarella with a creamy interior over slightly smoked aubergine caviar and prosciutto Parma ham

SHARING STARTERS

25. Deli Charcuterie Platter 18,50
A selection of the finest cured meats: Parma ham, mortadella, salami and roasted York ham, served with olive tapenade, olives and freshly baked bread.

27. Crunchy Focaccia with Garlic Butter 10
Thin and crispy Italian bread made from wheat and semolina with fresh garlic butter and chives.

29. Italian Selection Cheese Board 18
A premium selection of fresh, semi-cured & cured cheeses from around Italy.

30. Margherita 10
Tomato sauce and our finest mozzarella cheese.

32. Pepperoni 12
A devilishly good margarita pizza topped with spicy salami.

33. Calzone with Ham & Mushroom 12
Folded pizza filled with tomato, ham, mushrooms, mozzarella and ricotta.

34. Hawaiana 12,50
Margarita pizza with pineapple and York ham.

35. Frutti di Mare 15,50
Topped with tomato, prawns, squid and mussels,
finished with fresh parsley.

36. Quattro Stagioni 12,50
Our finest margarita divided into four quarters: ham, mushrooms, salami and black olives.

37. Ragu Bolognese 11,50
Margarita pizza topped with our homemade Bolognese
sauce.

40. BBQ Chicken 12,50
Shredded chicken breast with barbecue sauce and
caramelised onions.

41. Quattro Formaggi (without tomato)  12,50
Roman style white pizza made with four classic Italian cheeses.

43. Spiced King Prawn & Red Pepper 12,50
A medium spiced prawn and red pepper pizza, finished with mozzarella, parmesan and chilly flakes

45. Mamma Truffle Florentina  18,50
Pizza topped with goat’s cheese, rocket, fresh tomato and egg all under a layer of crispy speck ham, spinach and slices of fresh Italian black truffle.

46. Capricciosa 12,50
Classic pizza with York ham, mushrooms, olives and artichokes.

48. Pizza burrata (without tomato) 13,50
Topped with burrata, mortadella and pistachio crumbs.

50. Ossobuco alla Milanese 21,50
8-hour slow-cooked beef shin with lemon and parsley gremolata, served with polenta and topped with a sprinkling of 24-karat gold dust.

51. Lomo Alto 300gRib Eye Steak 300g 23,95
Pan-seared, tender rib-eye off the bone, basted in a garlic and herb emulsion. Served with chips.

52. Tornado Fillet Steak
with Foie Gras and Truffle 34,95
Prime fillet steak wrapped in pancetta, served with seared foie gras, sliced caramelised apples and a rich port wine reduction topped with truffle shavings and creamy polenta.

53. Ribeye of Beef Tagliata 25,25
300g of finely sliced tender rib eye tagliata, served
alongside rocket, cherry tomatoes, parmesan shavings and a balsamic reduction.

54. Classic Fillet Steak 27
Prime pan-seared fillet steak in a garlic and herb emulsion from our own butchers Meat Boutique. Served with chips.

55. Dry Aged Sirloin Steak with Gorgonzola Gnocchi 25,75
Dry aged premium Basque sirloin steak accompanied
with our gnocchis in a creamy Gorgonzola Italian cheese sauce with balsamic vinegar walnut powder, Portobello mushrooms with balsamic vinegar and crunchy onion.

56. Citrus Herbed Sicilian Chicken 17,75
Half chicken marinated in grapefruit, orange and lemon, slow-roasted in the oven with rosemary and garlic.

57. Cioppino Seafood and Fish Stew  23,75
An Italian seafood stew made with mussels, prawns, squid and delicate white fish cooked in a smoked lobster broth and served with garlic infused crostini.

59. Salmon with Creamy Basil Pesto 19,95
Crispy seared fillet of salmon over a bed of creamy basil pesto finished with a diced king prawn emulsion and pistaccio crumble.

All of our pasta dishes are now made using specially made fresh pasta for the best results.

*We now offer gluten free pasta.

CLASSIC PASTA

60. Spaghetti Napolitana 9
Spaghetti with our homemade tomato and basil sauce.

61. Penne Arrabbiata 10,50
Pasta tubes with olive oil, onion, garlic, tomato, a hint of spice and torn fresh basil.

62. Steak Meatballs in Marinara Sauce 13,75
Two of our finest cuts of steak, minced, herbed, pan-fried then finished in a spicy marinara sauce and served with spaghetti.

63. Linguine Carbonara 12,50
Thin ribbons of pasta with grated parmesan, egg yolk, a touch of cream and crispy pancetta.

64. Tagliatelle al ´Ragù Bolognese 13,25
The sauce for this classic dish is a closely guarded secret

65. Classic Lasagne 14,25
Made with our homemade ragú, fresh cheese and buffalo mozzarella then topped with our homemade béchamel sauce.

73. Penne Amatriciana 11,75
Smooth pasta tubes mixed with olive oil, pancetta, fresh tomato, onion and pecorino cheese.

94. Gnocchi Gorgonzola & Nuts 13,75
Fresh gnocchi in a rich gorgonzola cream sauce topped with walnuts.

MEAT WITH PASTA

70.Chicken Cacciatora with Rigatoni  13,75
Tender pieces of chicken breast sautéed with fresh tomato, onion, garlic, basil and hint of spice

71. Chicken, Zucchini
& Pancetta over Tagliatelle 14,25
Pan roasted chicken with crispy pancetta, zucchini,
red onion over tagliatelle in garlic cream. A Bianco
original recipe.

72. Spaghetti Al Filetto (Diced Fillet Steak) 15,25
Strips of fillet steak, fresh tomato, garlic, oregano,
black olives, capers and parsley

SEAFOOD WITH PASTA

79. House Special Seafood Spaghetti Nero 19,95
Black spaghetti, tossed with fresh scallops, squid, prawns, olive oil, garlic, fresh lemon and aromatic herbs.

81. Spicy Garlic King Prawns over Tagliatelle 15,75
Thin ribbons of pasta, king prawns, garlic and spicy oil
sauteed with cream and tomato.

82. Linguine with King Prawns 15,75
Linguine pasta with king prawns, basil pesto,
cherry tomatoes and roasted shallots.

84. Linguini Scoglio 14,75
Linguine pasta with mussels, prawns and squid served in a prawn broth.

93. Gnocchi with King Prawns, Zucchini & Lemon Zest 14,75
Fresh gnocchi served with king prawns finely sliced
zucchini tossed in a rich sauce topped with lemon zest.

“A BIANCO SPECTACULAR”

95. Linguine Black Truffle “Tuber Melanosporum”
and Pecorino Cheese on the Wheel 39,50
A showpiece signature dish. Cacio e Pepe style linguine,
fresh black truffle “Tuber Melanosporum” shavings, all tossed at your table in a grappa flambéed Pecorino
Romano cheese wheel.

Although all of these selected dishes are meat-free, please inform your waiter if you require vegan or vegetarian options, to ensure that your requirements are met. Thank you.

NIBBLES & ANTIPASTI

Perfect for sharing while you wait!

  1. Arancini Siciliani 6,75
    Mini risotto balls of saffron and parmesan cheese fried fitted with smoked cheese.
  2. Olives 3,50
    Marinated Mediterranean olives
    with crushed coriander seeds and lemon zest.

COLD STARTERS

  1. Large Signature Single Bruschetta

Our signature garlic and herb infused toasted bruschetta generously topped with one of the following: Tomato concasse with garlic and basi  10.50

  1. Caprese Salad 11
    Chunky slices of locally-grown tomatoes and mozzarella
    and fresh basil leaves topped with pesto.
  2. Bianco Caesar Salad 8,50
    Classic Caesar salad with romaine lettuce, cherry tomatoes, parmesan shavings, lightly charred lettuce
    hearts and our homemade Caesar dressing.

HOT STARTERS 

  1. Dough Balls with Double Dipping Sauce 7,25
    Roast garlic and oregano aioli and spicy tomato marinara.
  2. Aubergine alla Parmigiana 11
    Aubergine, and smoked cheese, oven roasted and
    topped with homemade béchamel, tomato sauce and
    parmesan.

ARTISAN BURRATA

Shredded mozzarella with creamy interior

  1. Whole Fresh Artisan Burrata with Basil Pesto 14,25
    A ball of shredded mozzarella with a creamy interior
    served with roasted cherry tomatoes, basil pesto and crushed walnuts.
  2. Burrata with Fresh Black Truffle 22
    Fresh burrata with a sprinkling of smoked sea salt flakes,
    our award-winning extra virgin Picual olive oil and slices of
    fresh Italian black truffle.

SHARING STARTERS

  1. Crunchy Focaccia with Garlic Butte 10
    Thin and crispy Italian bread made from wheat and
    semolina with fresh garlic butter and chives.
  2. Deli Charcuterie Platter 18
    A selection of the finest cured meats: Parma ham,
    mortadella, salami and roasted York ham, served with
    olive tapenade, olives and freshly baked bread.

PIZZAS

  1. Margherita 10
    Tomato sauce and our finest mozzarella cheese.
  2. Quattro Formaggi (without tomato) 12,50
    Roman style white pizza made with four classic Italian
    cheeses.
  3. Pizza burrata (without tomato)13,50
    Topped with burrata, mortadella and pistachio crumbs.

PASTA

  1. Spaghetti Napolitana 9
    Spaghetti with our homemade tomato and basil sauce.
  2. Penne A La Arrabbiata 10,50
    Pasta tubes with olive oil, onion, garlic, tomato, a hint of
    spice and torn fresh basil.
  3. Gnocchi Gorgonzola & Nuts 13,75
    Fresh gnocchi in a rich gorgonzola cream sauce topped
    with walnuts.

“A BIANCO SPECTACULAR”

  1. Linguine Black Truffle “Tuber Melanosporum”
    and Pecorino Cheese on the Wheel  39,50
    A showpiece signature dish. Cacio e Pepe style linguine,
    fresh black truffle “Tuber Melanosporum” shavings, all
    tossed at your table in a grappa flambéed Pecorino
    Romano cheese wheel.

SIDES & SAUCES

112. Bianco round chips 3,75

113. French fries 3,25
121. Mix garden salad 5,25
116. Creamy polenta5,25

117. Fried Gnocchi  3,75
119. Heirloom mixed tomatoes and basil salad 4,75
120. Baby spinach with garlic and parmesan7,50
122. Grilled vegetables  4,25

114. Napolitana 3,25
124. Cacciatora 3,25
125. Mushrooms 3,25
126. Black Pepper 3,25
127. Port 3,25

  1. Pesto 3,25

112. Bianco round chips 3,75

113. French fries 3,25
121. Mix garden salad 5,25
116. Creamy polenta 5,25
 
117. Fried Gnocchi 3,75
119. Heirloom mixed tomatoes and basil salad 4,75
120. Baby spinach with garlic and parmesan 7,50
122. Grilled vegetables  4,25

123. Napolitana 3,25
124. Cacciatora3,25
125. Mushrooms 3,25
126. Black Pepper 3,25
127. Port 3,25
128. Bolognesa 3,25

130. Pesto 3,25

STARTERS

03. 5 Dough balls €3.95
Served with our homemade oregano and alioli dipping sauce

MAINS

30. Cheesy Tomato Pizza €5.95
Topped with tomato and mozzarella

32. Pepperoni Pizza €6.95
Cheesy tomato pizza, topped with spicy salami

60. Spaghetti Napoletana €6.50
Traditional Italian tomato sauce with spaghetti

62. Spaghetti Meatballs €6.95
Juicy meatballs in a tangy tomato sauce served with
spaghetti

63. Bacon Carbonara €6.95
Linguine served in a rich and creamy carbonara sauce, topped with crispy bacon

64. Bianco Spaghetti Bolognese   €6.95
Tagliatelle topped with a meaty bolognese sauce

Includes 1 bottle of liquor
plus 10 soft drinks €80.00

Vodka absolut €95.00
Belvedere €120.00
Gin Bombay €95.00
Sip smith €130.00
Ron havana 7 €100.00
Zacapa 23 €130.00
Jack Daniels €100.00
J.W. Black label €120.00

SOFT DRINKS

– 1 L cranberry juice. 
– 1 L orange juice.
– Coca-cola, fanta, sprite, tonic.
– Still / sparkling water..

SOFT DRINKS PREMIUM (+10.00€)

· Redbull
· Fever tree tónica

PROSECCO 

Spago Prosecco DOC Treviso€27.00
Xala Ribolla Gialla Brut€30.00
Velere Rose‘ Prosecco Millesimato DOC€32.00
Corderia Prosecco Valdobbiadene Superiore D.O.C.G.€34.00
Kalibro Chardonnay & Pinot Noir Brut€39.00
Kingdom Luxury GOLD Treviso Extra Dry€42.00
Ferrari Trento Perle Franciacorta, Chardonnay€63.00

CHAMPAGNE

Dom Pérignon, Rose €465.00
Cristal€385.00
Krug Grande Cuvée €315.00
Dom Pérignon€265.00
La Grande Dame €205.00
Laurent-Perrier, Rose€155.00
Ruinart Blanc de Blancs€135.00
Moët Chandon, Imperial Ice€98.00
Veuve Clicquot, Rose€81.00
Moët Chandon, Rose€79.00
Veuve Clicquot, Brut€76.00
Moët Chandon, Brut  €74.00

WHITE

House White Ucles, Verdejo€21.00
Quíquere Seco Tenerife, Listan Blanco€23.00
Gran Feudo Edición Navarra, Chardonnay€24.00
Quíquere Afrutado Tenerife, Listan Blanco€25.00
Pinot Grigio Veneto – Pinot Grigio€27.00
Raone Pecorino BIO Abruzzo – Pecorino€28.00
Belisario Anforal Marche – Verdicchio di Matelica€29.00
Borgo Conventi Isonzo Veneto – Sauvignon Blanc€30.00

Attis 
Rias Baixas – Albariño €31.00
Vesevo Greco di Tuffo Campania – Greco€32.00
Cà dei Frati, Lugana I Frati Lombardia – Trebbiano€41.00
Tenuta Guado al Tasso Bolgheri Toscana – Vermentino€44.00
Palladino Gavi di Gavi  Piemonte – Cortese€47.00
Planeta Cometa Sicilia – Fiano€59.00
Planeta Chardonnay Sicilia – Chardonnay€64.00
Chablis Gran Cru Albert Bichot, France€78.00

ROSE

Mateus (Portugal)€20.00
Tamari San Marzano Puglia – Primitivo€25.00
Santa Cristina Cipressetto (Italy, Sangiovese)€29.00
Romance France, Cote de Provence  €33.00

RED

House Red Ucles, Tempranillo€21.00
Nero D’Avola Pellegrino DOC Italy, Nero D’Avola€23.00
Lucanto BIO 21  Abruzzo – Montepulciano€24.00
Masso Antico BIO Italy, Negroamaro€25.00
LAN D12 Rioja, Tempranillo€25.00
Ceppi Storici Barbera d’Asti Piemponte – Barbera€27.00
Hito Ribera del Duero – Tempranillo€28.00

I Muri IGT 
Puglia – Primitivo  €29.00
Lavis DOC Trentino – Pinot Noir€30.00
Chianti DOCG Italy – Sangiovese€32.00
Alilian Prémora Ribera del Duero, Tempranillo€36.00
Valpolicella Ripasso Superiore Veneto – Corvina, Rondinella, Molinara€38.00
Collemassari Bolgheri Toscana – Merlot, Sangiovese, Cabernet Sauvignon, Cabernet Franc€42.00
Marina Cvetic Reserva Abruzzo, Montepulciano€51.00
Muga Selección Especial Rioja – Tempranillo€57.00
Alilian Buenagente Ribera del Duero, Cosecha€64.00
Barolo Marchesi Antinori Prunotto Piemonte – Nebbiolo€70.00
Brunello di Montalcino Banfi Toscana – Sangiovese€74.00
Amarone Costasera Reserva Masi Veneto – Corvina, Rondinella, Molinara€93.00
Tignanello Marchesi Antinori Toscana – Sangiovese, Cabernet sauvignon, Cabernet franc€154.00
Vega Sicilia Valbuena Ribera del Duero, Tinto Fino & Merlot€187.00
Sassicaia Toscana – Cabernet Sauvignon, Cabernet Franc€250.00
Vega Sicilia Unico Ribera del Duero, Tinto Fino€465.00

OLD FAVOURITE COCKTAILS

STRAWBERRY DAIQUIRI 8,85€
This Cuban classic is mixed with fresh strawberries & the finest of white rums

PORN STAR MARTINI 9,35€
A luxurious combination of vanilla vodka & Passoa teamed with passion fruit purée, vanilla syrup & a side shot of chilled cava

LONG ISLAND ICE TEA 8,85€
Perfectly balanced vodka, rum, tequila, gin & orange liqueur shaken with sugars, fresh lemon juice & topped with cola

PASSIONATE FIZZ 8,85€
Enjoy the satisfying flavours of Passoa passion fruit liqueur, fresh passion fruit & lemon juice topped with cava

EXPRESSO MARTINI 8,85€
A strong shot of coffee shaken hard with premium vodka & Kahlua coffee liqueur & a touch of sugar

COSMOPOLITAN 8,85€
Citrus vodka, orange liqueur, a splash of fresh lime & cranberry juice topped with a flaming orange zest

MOJITO 8,85€
A cool combination of fresh mint leaves, lime & sugar mixed with rum and topped with soda

STRAWBERRY SHORTCAKE 8,85€
Indulge in the rich sweet blend of amaretto, fresh strawberries, strawberry liqueur, and vanilla ice cream

PIÑA COLADA 8,85€
A summer classic of Havana 3 rum, Malibu, coconut liqueur, fresh pineapple juice, coconut ice cream and a touch of cream

FBI 9,35€
A frozen delight of vodka, baileys, coffee liqueur, ice cream & milk make this the perfect after dinner treat

WILD BERRY SOUR 8,85€
Raspberry vodka, wild berries, fresh lemon juice & egg white topped with Eristoff black wild berries vodka

TOASTED ALMOND 8,85€
Enjoy the sweet combination of vodka, amaretto, baileys & Kahlua coffee liqueur topped with cream

MANGO IN LOVE 9,35€
The smooth mix of Havana 3 rum, Passoa, malibu, pineapple, mango & strawberry blended with ice & coconut ice cream will truly make you fall in love

CHERRY CHERRY LADY 8,85€
Be enchanted by the special mix of vodka, cranberry juice, Fabbri Italian Amarena cherries, fresh lemon juice and egg white

BANOFFEE MARTINI 9,35€
Inspired by the dessert banoffee pie, this indulgent cocktail contains Frangelico, banana, toffee and cream. The perfect option if you fancy a liquid dessert

CREAMY MELON 9,35€
A luxuriously fruity end to your meal. Midori mixed with white chocolate liquor and cream

SIGNATURE COCKTAILS

SWEET DREAMS 9,35€
Sweet and smooth with a fruity kick. Includes Midori, lemon juice, egg white, syrup and fever tree tonic.

HOMAGE 9,35€
A twist on the classic vodka and tonic. Fruity essences of pear and lemon make this cocktails one you can enjoy time and time again.

SOUTHSIDE LYCHEE 9,35€
An intriguing combination of sweet and fresh, perfect for a hot summer’s night. Includes Jinzy gin, lychee balls, lychee juice, lemon juice and basil. 

CAPRI 9,35€
A silky-smooth cocktail with notes of rhubarb and juniper berries. Including Beefeater gin, lillet blanc, lime juice, egg white and bubbly soda water. 

ORANGE CLEVER 9,35€
What a way to brighten your day. This colorful cocktail contains Aperol, Tanqueray gin, orange juice, egg white, syrup, bitter orange and basil leaves. 

ITALIAN SUMMER 9,35€
The delicious blend of vodka, strawberries, basil and a touch of Italian citrus fruit liqueur takes you to Italy in just one sip

BANG BANG MARTINI 9,35€
With the refreshing mix of Martini, G´Vine Floraison, Italicus, passion fruit purée, pineapple juice, cucumber, lime & sugar, one is never enough

HUGO BUBBLES 9,35€
A passionfruit spritz made with “hugo” elderflower prosecco, sit back and enjoy the harmony of flavours

SMOKY IN LOVE 9,35€
Our twist on the classic Manhattan with a raspberry aftertaste. If you have a taste for whisky, this will not disappoint

MARE NOSTRUM 9,60€
Strawberries & vanilla with the addition of passionfruit compliments Gin Mare perfectly

REVIVE 9,35€
Hendricks gin, melon, cucumber, apple and mint leaves for freshness topped with soda

RED ESSENCE 9,35€
Raspberry vodka, fresh raspberries and grapefruit juice accompanied by the elegance of basil will make this an unforgettable experience

BIANCO FIZZ 9,35€
The delicate mix of Vodka, Lillet Blanc, grapefruit juice, lime juice, egg white & sugar offer a fantastic harmony of flavours

SPICE ME UP 9,35€
The elegant blend of tequila with spicy cinnamon and a subtle hint of red pepper & lime are flavours that will literally make your mouth water

DARK & CLOUDY 9,60€
Ginger beer with fresh lime and Caribbean falernum syrup , already a winning combination but wait until you add Kraken rum

VOODOO LOVE 9,35€
Spicy notes from the Sailor Jerry rum, refreshing rhubarb and coconut water, mixed with mango and lime juice give
this cocktail an extremely tropical taste

NON ALCOHOLIC COCKTAILS

UNFORBIDDEN FRUITS 4,70€
Mint leaves, lemon juice, sugar syrup, red fruit purée, cranberry juice, ginger ale

MINT LEMONADE 4,70€
Lime Wedges, mint leaves, sugar syrup, sprite, soda

VIRGIN COLADA 4,70€
Pineapple syrup, coconut syrup, coconut ice cream, pineapple juice, cream

SANGRIA 22€ (1LTR)

RED SANGRIA 
Lillet Blanc, brandy, passoa, sirope de violeta, zumo de naranja, vino tinto, soda de lima

WHITE SANGRIA
Lillet Blanc, brandy passoa, dirope de violeta, zumo de naranja, vino blanco y soda de lima. 

PINK SANGRIA 19,80€ (1LTR)
Sirope de pomelo rosa, vino rosado, soda de lima

HENDRICKS 7.80
Cucumber and rose petal

BRUNI 8.05
Lime peel and orange peel

G´VINE FLORAISON 10.30
White grape and raspberry

G´VINE NOUAISON 10.30
Ginger and red grape

BROCKMANS 8.85
Red fruits, cinnamon and orange peel

RUTTE CELERY 10.10
Lemon peel and celery

TANQUERAY 10 9.40
Lime, grapefruit and orange peel

SIP SMITH 8.75
Lemon peel

MARTIN MILLERS 8.55
Lime peel and apple

GIN MARE 9.20
Basil, rosemary and cherry tomato

MONKEY 47 9.40
Lime peel and strawberry

JINZU 9.40
Apple

TONIC

TONIC FEVER TREE
TONIC 1724
FEVER TREE LIGHT
FEVER TREE MEDITERRANEAN
FEVER TREE ELDERFLOWER

Premium Tonic + 2,60

Tiramisu 7,95
The ultimate indulgence… A thick velvety cream, flavoured in the traditional Italian way with generous layers of fresh mascarpone cheese, Savoiardi biscuits soaked in freshly ground luxury Segafreddo coffee and rich Amaretto Dissarono liquor
Chocolate fondant 8,45
A luxuriously light and delicate chocolate sponge with a dreamily warm and gooey fondant center. Paired with the perfect companion of creamy coconut ice-cream
Classic cheesecake 7,95
We flavour fresh creamy mascarpone cheese with natural vanilla seeds, smother onto a crunchy biscuit base then top with strawberry sauce
Ice Cream 2/3 balls 2,50

LIQUEUR COFFEES

IRISH COFFEE 6,50
Brewed coffee, Jameson whisky & a floating layer of cream

CALYPSO COFFEE 6,50
Brewed coffee with Tia Maria & a floating layer of cream

ITALIAN COFFEE 6,50
Brewed coffee with Amaretto & a floating layer of cream

ROYAL COFFEE 8,00
Brewed coffee with Martell Cogñac & a floating layer of cream

HOT CHOCOLATE

HOT CHOLOLATE 2,60
LA MUMBA 4,50
Hot chocolate, brandy & floating layer of cream

COFFEES

ESPRESSO 1,85
ESPRESSO MACCHIATO 2,10
BLACK COFFEE 2,10
WHITE COFFEE 2,10
CAFE LATTE 2,60
CAPPUCCINO 2,60
BARRAQUITO 4,15
CARAJILLO 2,60

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