Menu

Craving our classic caesar salad or perhaps a delicious pepperoni pizza. Visit us between 1.30 and 5pm every day to take advantage of our special daytime offer. Choose 2 tasty courses from our set menu and include a drink from just 13€ per person. Did someone say Bottomless Brunch? Choose our BOTTOMLESS BRUNCH offer which includes 3 courses plus UNLIMITED wine, cava, cava-cocktails or soft drinks for 2 hours, all for just 25€ per person!!

SET MENU OPTIONS

LIGHT BRUNCH – A + B with 1 drink 13€

BRUNCH – A+C with 1 drink 18€

BOTTOMLESS BRUNCH – A+ C with dessert of the day 25€

*BOTTOMLESS – House Wine, cava, cava-cocktails, Heineken or soft drinks for 2hrs

A – STARTERS

BUFFALO MOZZARELLA CAPRESE SALAD
Chunky slices of locally-grown tomatoes, topped with buffalo mozzarella, olive oil and fresh basil leaves

ARANCINI SICILIAN
Three mini risotto balls of saffron and parmesan cheese fried in crispy breadcrumbs

ROASTED MUSHROOMS WITH ITALIAN SPICY SAUSAGE
Mushrooms filled with spiced Italian sausage & topped with garlic breadcrumbs & parmesan cheese before roasting

DOUGH BALLS WITH DOUBLE DIPPING SAUCES
Roast garlic and orégano aioli & spicy tomato marinara

B – LIGHT DISHES

ITALIAN BAKED EGGS
Baked eggs on delicious smoked tomato passata with oregano, spicy Italian sausage and provolone cheese with fresh basil leaves

SIGNATURE KING PRAWN BRUSCHETTA
King prawns with smoked Italian pepper with lemon and parsley gremolata on top of toasted bread & accompanied with a fresh mixed garden salad

BUFFALO MOZZARELLA BRUSCHETTA
Our signature garlic and herb infused toasted bruschetta with tomato slices & generously topped with buffalo mozzarella and parma ham

CRISPY SQUID AND FRIED GNOCCHI WITH LEMON AIOLI
Tender squid in a crispy batter, served with lemon aioli and a dusting of chilli flakes accompanied with our signature fried gnocchi

C – MAINS

STEAK & EGGS (2€ sur charge)
Tenderised sirloin steak cooked on our grill. Served with chips fried with green & red peppers & toped with a free range runny egg, fresh aioli rosso & gremolata

CHICKEN, ZUCCHINI & PANCETTA OVER TAGLIATELLE
Pan-roasted chicken with crispy pancetta, zucchini, red onion over tagliatelle in garlic cream. A Bianco original recipe

PENNE ARRABBIATA
Pasta tubes with olive oil, onion, garlic, tomato, a hint of spice and torn fresh basil

BIANCO CAESAR SALAD
Classic Caesar salad with romaine lettuce, cherry tomatoes, chicken breast with fine herbs, parmesan shavings, lightly charred lettuce hearts and our homemade Caesar dressing

MARGHERITA PIZZA
Tomato sauce and our finest mozzarella cheese

BBQ CHICKEN PIZZA
Shredded chicken breast with barbecue sauce and caramelised onions

PEPPERONI PIZZA
A devilishly good margarita pizza topped with spicy salami

SPAGHETTI AL FILETTO
Fresh spaghetti topped with diced fillet steak, fresh tomatoes, garlic, oregano, black olives, capers & parsley

SPICY GARLIC KING PRAWNS OVER TAGLIATELLE
Thin ribbons of pasta, king prawns, garlic and spicy oil sauteed with cream and tomato

DRINKS OPTIONS

WINE – house red | house white | house rosé – 175ml

CERVEZA – Heineken

WATER | SOFT DRINKS | GLASS OF CAVA

BOTTOMLESS – cava | house wine | mimosa | Bellini – unlimited for 2hrs

* Our dishes may contain some ingredients or traces of allergens, if you have a food allergy or intolerance please consult our staff, thank you.

Choose three delicious courses from the menu below with unlimited drinks* for 2hours, all for 31€ per person.

Please remember to stay at your table. Only one drink per person may be ordered at a time. 

Starters

Avocado and King Prawn Salad 

Large king prawns with sliced avocado and a delicious fresh guacamole mousse over lightly dressed mixed leaves. 

Garlic Prawns & Artichokes

King prawns and diced artichoke, all baked in shellfish stock, garlic and olive oil, topped with a breadcrumb and chive crust.

Roasted Mushrooms with Italian Spicy Sausage 

Mushrooms filled with spiced Italian sausage and topped with garlic bread crumbs and parmesan cheese before roasting.

Dough Balls with Double Dipping Sauce  

Roast garlic and oregano aioli and spicy tomato marinara.

MAINS, PIZZA & PASTA

Spaghetti Al Filetto (Fillet Steak)

Strips of fillet steak, fresh tomato, garlic, oregano, black olives, capers and parsley.

Spicy Garlic King Prawns over Tagliatelle

Thin ribbons of pasta, king prawns, garlic and spicy oil sauteed with cream and tomato.

Chicken, Zucchini & Pancetta over Tagliatelle

Pan roasted chicken with crispy pancetta, zucchini, red onion over tagliatelle in garlic cream. A Bianco original recipe.

Classic Lasagne 

Made with fresh ricotta cheese and buffalo mozzarella then topped. with our homemade béchamel sauce.

House Special Seafood Spaghetti Nero

Black spaghetti tossed with fresh scallops, squid, prawns, olive oil, garlic, fresh lemon, and aromatic herbs.

Salmon with Creamy Basil Pesto (+4€) – Crispy seared fillet of salmon over a bed of creamy basil pesto finished with a diced king prawn emulsion and pistaccio crumble.

Black Angus Fillet Steak (+5€) – Prime pan-seared fillet steak in a garlic and herb emulsion from our own butcher’s Meat Boutique. Served with homemade triple-cooked chips.

PIZZAS

Margherita 

Tomato sauce and our finest mozzarella cheese.

Pepperoni

A devilishly good margarita pizza topped with spicy salami.

BBQ Chicken 

Shredded chicken breast with barbecue sauce and caramelised onions.

Quattro Formaggi (without tomato) 

Roman style white pizza made with four classic Italian cheeses.

Capricciosa 

Classic pizza with yorkham, mushrooms, olives and artichokes.

Postres

DUO DESSERT BIANCO’S BEATS – Combination of creamy Italian cheesecake of mascarpone with vanilla, on a crunchy biscuit base and strawberry sauce, plus chocolate brownie made with the best ingredients for an intense explosion of chocolate & nuts served with the obligatory smooth vanilla ice-cream.

drinks options

WINE – house red | house white | house rosé – 175ml

BEER – Heineken

CAVA | BELLINI | MIMOSA

WATER | SOFT DRINKS

* Our dishes may contain some ingredients or traces of allergens, if you have a food allergy or intolerance please consult our staff, thank you.

*IGIC not include

Perfect for sharing while you wait!

101. Arancini Siciliani 6,00
Mini risotto balls of saffron and parmesan cheese fried in crispy breadcrumbs

102. Olives 3,00
Marinated Mediterranean olives with crushed coriander seeds and lemon zest

5. Large Signature Single Bruschetta
Our signature garlic and herb infused toasted bruschetta generously topped with one of the following:

A.Tomato concasse with garlic and basil 9,00
B. Buffalo mozzarella and Parma ham 9,95
C. King prawns with smoked Italian pepper and lemon and parsley gremolata 10,50

8. Avocado and King Prawn Salad 13,00
Large king prawns with sliced avocado and a delicious fresh guacamole mousse over lightly dressed mixed leaves

9. Caprese Salad 9,50
Chunky slices of locally-grown tomatoes, topped with buffalo mozzarella and fresh basil leaves

10. Bianco Caesar Salad 8,00
Classic Caesar salad with romaine lettuce, cherry tomatoes, parmesan shavings, lightly charred lettuce hearts and our homemade Caesar dressing

ALSO AVAILABLE WITH:

A) Lemon and herb chicken breast 10,00
B) Steamed king prawns 11,00

3. Dough Balls with Double Dipping Sauce                                                                                                                                                                                      6.95  Roast garlic and oregano aioli and spicy tomato marinara

14. Garlic Prawns & Artichokes 12,75
King prawns and diced artichoke, all baked in shellfish stock, garlic and olive oil, topped with a breadcrumb and chive crust

16. Roasted Mushrooms with Italian Spicy Sausage 9,95
Mushrooms filled with spiced Italian sausage and topped with garlic bread crumbs and parmesan cheese before roasting

17. Crispy Squid and Lemon Aioli 12,00
Tender squid in a crispy batter, served with lemon aioli and a dusting of chiliflakes

25. Deli Charcuterie Platter 16,50
A selection of the finest cured meats: Parmaham, mortadella, salami and roasted York ham, served with truffle tapenade, olives and freshly baked bread

27. Crunchy Focaccia with Garlic Butter 9,50

Thin and crispy Italian bread made from wheat and semolina with fresh garlic butter and chives

29. Italian Selection Cheese Board 16,50
A premium selection of fresh, semi-cured & cured cheeses from around Italy

30. Margherita 9,50
Tomato sauce and our finest mozzarella cheese

32. Pepperoni 11,25
A devilishly good margarita pizza topped with spicy salami

33. Calzone with Ham & Mushroom 11,00
Folded pizza filled with tomato, ham, mushrooms, mozzarella and ricotta

34. Hawaiian 11,50
Margarita pizza with pineapple and York ham

36. Quattro Stagioni 11,50
Our finest margarita divided into four quarters: ham, mushrooms, salami and black olives

37. Ragu Bolognese 10,50
Margarita pizza topped with our home made Bolognese sauce

40. BBQ Chicken 11,75
Shredded chicken breast with barbecue sauce and caramelised onions

41. Quattro Formaggi (without tomato) 11,75
Roman style white pizza made with four classic Italian cheeses

43. Spiced King Prawn & Red Pepper 11,75
A medium spiced prawn and red pepper pizza, finished with mozzarella, parmesan and oregano

46. Capricciosa 11,75
Classic pizza with yorkham, mushrooms, olives and artichokes

52. Tornado Fillet Steak with Foie Grasand Truffle 25,50                                                                                                                                                                        Prime fillet steak wrapped in pancetta, served with seared foiegras, sliced caramelized apples and a rich port wine reduction topped with truffle shavings and creamy polenta

53. Ribeye of Beef Tagliata 22,50
300g of finely sliced tender ribeye tagliata, served along side rocket, cherry tomatoes, parmesan shavings and a balsamic reduction

54. Classic Fillet Steak 23,00
Prime pan-seared fillet steak in a garlic and herb emulsion from our own butchers Meat Boutique. Served with home made triple-cooked chips

56. Citrus Herbed Sicilian Chicken 16,00
Half chicken marinated in grapefruit, orange and lemon,  slow-roasted in the oven with rosemary and garlic

57. Cioppino Seafood and Fish Stew 21,50
An Italian sea food stew made with mussels, prawns, squid and delicate white fish cooked in a smoked lobster broth and served with garlic infused crostini

59. Salmon with Creamy Basil Pesto 19,50
Crispy seared fillet of salmon over a bed of creamy basil pesto finished with a diced king prawn emulsion and pistaccio crumble

All of our pasta dishes are now made using specially made fresh pasta for the best results.*We now offer gluten free pasta

CLASSIC PASTA

60. Spaghetti Napolitana 8,00
Spaghetti with our homemade tomato and basil sauce

61. Penne Arrabbiata 9,50
Pasta tubes with olive oil, onion, garlic, tomato, a hint of spice and torn fresh basil

62. Steak Meatballs in Marinara Sauce 12,50
Two of our finest cuts of steak, minced, herbed, pan-fried then finished in a spicy marinara sauce and served with spaghetti

63. Linguine Carbonara 11,50
Thin ribbons of pasta with grated parmesan, eggyolk, a touch of cream and crispy pancetta

64. Tagliatelle al ́Ragù Bolognese 11,50
The sauce for this classic dish is a closely guarded secret

65. Classic Lasagne 12,50
Made with fresh ricotta cheese and buffalo mozzarella then topped with our home made béchamel sauce

MEAT WITH PASTA​

70. Chicken Cacciatore with Rigatoni 12,50
Tender pieces of chicken breast sautéed with fresh tomato, onion, garlic, basil and a hint of spice

71. Chicken, Zucchini & Pancetta over Tagliatelle 13,50
Pan roasted chicken with crispy pancetta, zucchini, red onion over tagliatelle in garlic cream. A Bianco original recipe

72. Spaghetti Al Filetto (Fillet Steak) 13,25
Strips of fillet steak, fresh tomato, garlic, oregano, black olives, capers and parsley

SEAFOOD WITH PASTA​

79. House Special Seafood Spaghetti Nero 18,00
Black spaghetti, tossed with fresh scallops, squid, prawns, olive oil, garlic, fresh lemon and aromatic herbs

81. Spicy Garlic King Prawns over Tagliatelle 14,50
Thin ribbons of pasta, king prawns, garlic and spicy oil sauteed with cream and tomato

82. Linguine with King Prawns 14,50
Artisan linguine pasta with king prawns, basil pesto, cherry tomatoes, rocket and roasted shallots

112. Bianco round chips 2,50
113. Home triple cooked chips 3,00
121. Mix garden salad 4,00
116. Creamy polenta 3,00
122. Grilled vegetables 3,00
119. Heirloom mixed tomatoes and basil salad 3,50
120. Baby spinach with garlic and parmesan 5,00
123. Napolitana 3,00
124. Cacciatora 3,00
125. Mushrooms 3,00
126. Black Pepper 3,00
127. Port 3,00
128. Bolognesa 3,00
130. Pesto 3,00

Starters

03. 5 Deliciously dough-y balls €3.35
Served with our homemade oregano and alioli dipping sauce

Mains

30. Cheesy Tomato Pizza €4.75
Topped with tangy tomato and mozarella

32. Vics favourite: Pepperoni Pizza €5.50
Cheesy tomato pizza, topped with yummy slices of spicy salami

60. Super Spaghetti Napoletana €3.75
Everyones favourite, traditional tomato-y spaghetti recipe

62. Meaty Spaghetti Meatballs €6.25
Juicy meatballs in our tangy tomato sauce served with super spaghetti

63. Cool Carbonara €5.50
Our lovely linguine, served in a rich & creamy carbonara sauce with crispy panchetta

64. Lip-smacking Spag Bol €5.75
Tasty tagliatelle topped with a meaty bolognese sauce Please ask one of our staff for todays dessert menu

Chocolate fondant7,80€
A luxuriously light and delicate chocolate sponge with a dreamily warm and gooey fondant center. Paired with the perfect companion of creamy coconut ice-cream

Italian cheesecake7,30€
We flavour fresh creamy mascarpone cheese with natural vanilla seeds, smother onto a crunchy biscuit base then top with strawberry sauce

Chocolate brownie7,30€
Treat your taste buds to a little piece of dessert heaven, a dense package of chocolate yumminess, made with the finest ingredients for that intense explosion of chocolate & nuts served with the obligatory smooth vanilla ice-cream

Ice Cream 2/3 balls

PROSECCO

Filippetti Asti DOCG € 22.00 (Spumante Dulce)
Canti €24.00 (Prosecco Extra Dry)
Treviso Forlan DOC €26.00 (Prosecco Extra Dry)
Bacio della Luna Millesimato €29.00(Valdobbianese)
Ferrari Trento Perle €55.00 (Blanc de Blanc)

Champagne

Cristal €300.00
Dom Perignon €177.00
Laurent-Perrier, Rose €139.00
Moët Chandon, Brut €60.00
Moët Chandon, Imperial Ice €94.00
Moët Chandon, Rose €78.00
Veuve Cliquot, Brut €73.00
Veuve Cliquot, Rose €78.00

White

House White €19.00 (Ucles, Verdejo)
Quíquere Seco €21.00 (Tenerife, Listan Blanco)
Gran Feudo Edición €22.00 (Navarra, Chardonnay)
Quíquere Afrutado €23.00 (Tenerife, Listan Blanco)
Marqués de Riscal €24.00 (Verdejo, Rueda)
Pinot Grigio Cormons €25.00 (Italy, Pinot Grigio)
Viore (Rueda, Verdejo)€25.00
Marqués de Riscal € 27.00 (Sauvignon Blanc, Rueda)
Santiago Ruiz €29.00 (Rias Baixas, Albariño)
Verdicchio Umani Ronchi €31.00 (Italy)
Chablis €40.00 (Albert Bichot, France)
Cloudy Bay €45.00 (New Zealand, Sauvignon Blanc)
Palladino Gavi di Gavi €43.00 (Italy, Cortese)
Planeta Cometa €55.00 (Italy, Fiano)
Chablis Gran Cru €71.00 (Albert Bichot, France)

Rose

Mateus €19.00 (Portugal)
Enate Rosado €24.00 (Somontano, Cabernet Sauvignon)
Santa Cristina Cipressetto €25.00 (Italy, Sangiovese)
Chivite Las Fincas €29.00 (Navarra)

Red

House Red €19.00 (Ucles, Tempranillo)
Nero D’Avola Pellegrino DOC €20.00 (Italy, Nero D’Avola)
Quíquere €21.00 (Tenerife, Listan Negro)
Masso Antico BIO €22.00 (Italy, Negroamaro)
LAN D12 €23.00 (Rioja, Tempranillo)
Chivite Las Fieles €24.00 (Navarra, Garnacha)
Hito €26.00 (Ribera del Duero, Tempranillo)
Montepulciano Umani Ronchi €27.00 (Italy)
GR-17 € 28.00 (Priorat – Cabernet Sauvignon, Cariñena & Garnacha Tinta)
Chianti DOCG Etrusca €29.00 (Italy, Sangiovese)
Planeta la Segreta €29.00 (Italy, Malbec)
Terraza de los Andes €36.00 (Argentina, Malbec)
Marques de Riscal Riserva €31.00 (Rioja, Tempranillo)
Chateau Neuf du Pape €47.00 (France)
Muga Selección Especial €52.00 (Rioja, Tempranillo)
Mauro €53.00 (Castilla y Leon, Tempranillo)
Hacienda de Monasterio €58.00 (Ribera del Duero, Tempranillo)
Amarone €65.00 (Italy, Valpolicella Blend)
Barolo€70.00 (Italy, Nebbiolo)
La Poderina Brunello di Montalcino € 71.00 (Italy, Sangiovese)
Vega Sicilia Valbuena €170.00 (Ribera del Duero, Tinto Fino & Merlot)
Vega Sicilia Unico €350.00 (Ribera del Duero)

STRAWBERRY DAIQUIRI8,35€
This Cuban classic is mixed with fresh strawberries & the finest of white rums

PORN STAR MARTINI 8,85€
A luxurious combination of vanilla vodka & Passoa teamed with passion fruit purée, vanilla syrup & a side shot of chilled cava

LONG ISLAND ICE TEA 8,35€
Perfectly balanced vodka, rum, tequila, gin & orange liqueur shaken with sugars, fresh lemon juice & topped with cola

PASSIONATE FIZZ 8,35€
Enjoy the satisfying flavours of Passoa passion fruit liqueur, fresh passion fruit & lemon juice topped with cava

EXPRESSO MARTINI 8,35€
A strong shot of coffee shaken hard with premium vodka
& Kahlua coffee liqueur & a touch of sugar

COSMOPOLITAN 8,35€
Citrus vodka, orange liqueur, a splash of fresh lime
& cranberry juice topped with a flaming orange zest

MOJITO 8,35€
A cool combination of fresh mint leaves, lime & sugar mixed with rum and topped with soda

STRAWBERRY SHORTCAKE 8,35€
Indulge in the rich sweet blend of amaretto, fresh strawberries, strawberry liqueur, and vanilla ice cream

PIÑA COLADA 8,35€
A summer classic of Havana 3 rum, Malibu, coconut liqueur, fresh pineapple juice, coconut ice cream and a touch of cream

FBI 8,85€
A frozen delight of vodka, baileys, coffee liqueur, ice cream & milk make this the perfect after dinner treat

WILD BERRY SOUR 8,35€
Raspberry vodka, wild berries, fresh lemon juice & egg white topped with Eristoff black wild berries vodka

TOASTED ALMOND 8,35€
Enjoy the sweet combination of vodka, amaretto, baileys & Kahlua coffee liqueur topped with cream

MANGO IN LOVE 8,85€
The smooth mix of Havana 3 rum, Passoa, malibu, pineapple, mango & strawberry blended with ice & coconut ice cream will truly make you fall in love

CHERRY CHERRY LADY 8,35€
Be enchanted by the special mix of vodka, cranberry juice, Fabbri Italian Amarena cherries, fresh lemon juice and egg white

ITALIAN SUMMER 8,85€
The delicious blend of vodka, strawberries, basil and a touch of Italian citrus fruit liqueur takes you to Italy in just one sip

BANG BANG MARTINI 8,85€
With the refreshing mix of Martini, G´Vine Floraison, Italicus, passion fruit purée, pineapple juice, cucumber, lime & sugar, one is never enough

HUGO BUBBLES 8,85€
A passionfruit spritz made with “hugo” elderflower prosecco, sit back and enjoy the harmony of flavours

LITTLE ITALY 9,10€
Relax with the fresh Maraschino notes and the warming sweet hint of falernum syrup mixed with Tanqueray 10 and egg white for a true taste of Italy

SMOKY IN LOVE 8,85€
Our twist on the classic Manhattan with a raspberry aftertaste. If you have a taste for whisky, this will not disappoint

MARE NOSTRUM 9,10€
Strawberries & vanilla with the addition of passionfruit compliments Gin Mare perfectly

REVIVE 8,85€
Hendricks gin, melon, cucumber, apple and mint leaves for freshness topped with soda

RED ESSENCE 8,85€
Raspberry vodka, fresh raspberries and grapefruit juice accompanied by the elegance of basil will make this an unforgettable experience

BIANCO FIZZ 8,85€
The delicate mix of Vodka, Lillet Blanc, grapefruit juice, lime juice, egg white & sugar offer a fantastic harmony of flavours

SPICE ME UP 8,85€
The elegant blend of tequila with spicy cinnamon and a subtle hint of red pepper & lime are flavours that will literally make your mouth water

NAKED AND FAMOUS 8,85€
Mezcal, Chartreuse, Aperol and lime weave together a magical flavour. After just a couple of these you could be naked, and very soon famous!

NOSTALGIC MOMENTS 8,85€
This warming mix of whisky, mint, cherry and ginger will help transport you to your favourite place

EL GRINGO 8,85€
A short yet intense drink. The smoky body provided by the Mexican mezcal along with pineapple and bergamot make every sip an explosion of flavour for the taste buds

DARK & CLOUDY 9,10€
Ginger beer with fresh lime and Caribbean falernum syrup , already a winning combination but wait until you add Kraken rum

BANOFFEE MARTINI 8,85€
Inspired by the dessert banoffee pie, this indulgent cocktail contains Frangelico, banana, toffee and cream. The perfect option if you fancy a liquid dessert

VOODOO LOVE 8,85€
Spicy notes from the Sailor Jerry rum, refreshing rhubarb and coconut water,
mixed with mango and lime juice give this cocktail an extremely tropical taste

UNFORBIDDEN FRUITS 4,20€
Mint leaves, lemon juice, sugar syrup, red fruit purée, cranberry juice, ginger ale

MINT LEMONADE 4,20€
Lime Wedges, mint leaves, sugar syrup, sprite, soda

VIRGIN COLADA 4,20€
Pineapple syrup, coconut syrup, coconut ice cream, pineapple juice, cream

RED SANGRIA 19,80€ (1LTR)
Lillet Blanc, brandy, passoa, violet syrup, orange juice, red wine, lime soda

PINK SANGRIA 19,80€ (1LTR)
Pink grapefruit syrup, rosé wine, lime soda

IRISH COFFEE 6,75
Brewed coffee, Jameson whisky & a floating layer of cream

CALYPSO COFFEE 6,75
Brewed coffee with Tia Maria & a floating layer of cream

ITALIAN COFFEE 6,75
Brewed coffee with Amaretto & a floating layer of cream

ROYAL COFFEE 8,35
Brewed coffee with Martell Cogñac & a floating layer of cream

ESPRESSO 1,85
ESPRESSO MACCHIATO 2,10
BLACK COFFEE 2,10
WHITE COFFEE 2,10
CAFE LATTE 2,60
CAPPUCCINO 2,60
BARRAQUITO 4,15
CARAJILLO 2,60

HOT CHOLOLATE 2,60

LA MUMBA 4,50
Hot chocolate, brandy & floating layer of cream

HENDRICKS 7.80
Cucumber and rose petal

BRUNI 8.05
Lime peel and orange peel

G´VINE FLORAISON 10.30
White grape and raspberry

G´VINE NOUAISON 10.30
Ginger and red grape

BROCKMANS 8.85
Red fruits, cinnamon and orange peel

RUTTE CELERY 10.10
Lemon peel and celery

TANQUERAY 10 9.40
Lime, grapefruit and orange peel

SIP SMITH 8.75
Lemon peel

MARTIN MILLERS 8.55
Lime peel and apple

GIN MARE 9.20
Basil, rosemary and cherry tomato

MONKEY 47 12.10
Lime peel and strawberry

JINZU 9.30
Apple

Tonics

ROYAL BLISS ZERO
SCHWEPPES GREEN TEA
TONIC FEVER TREE
TONIC 1724
FEVER TREE LIGHT

House Tonic +1,60

TONIC SCHWEPPES

Premium Tonic + 2,60